RUBY chocolate callets, 400g
16,5 $
Completely new chocolate taste and colour experience, born from the ruby cocoa bean – without adding any colourants or fruit flavourings. An intense fruitiness and fresh sour notes experience.
Intense fruitiness and fresh, sour notes. Its unique taste and colour invite you to create unique pairings and explore new ideas for confectionery, pastries and desserts. And with its all-round fluidity, ruby RB1 is perfect for a wide range of applications ranging from confectionery moulding and enrobing to ganaches, pastry mousses and much more.
Ingredients: Sugar, cocoa butter, skimmed milk powder, whole milk powder, cocoa mass, emulsifier; soy lecithin, citric acid, natural vanilla flavouring.
Store at a temperature of 4 – 22C, away from sunlight, at a dry place.
